Whether the animal they were consuming was slaughtered by Jhatka or Halal didn’t matter. While Muslims follow the practice of Halal, the Sikh community prefers Jhatka. Haram is the things which are prohibited in the Quran and the Sunnah, things Muslim cannot do. Jhatka meat is in essence the direct opposite of halal or kosher meat. Why Jhatka Meat? Raghuram Rajan, the former governor of the Reserve Bank of India, has described it as ‘jhatka’ policymaking. There are many ludicrous fatwas that have been given by some Muslims to prove that wearing high heels is haram for women. Well, both are methods of slaughtering animals for consumption in two different communities. Music. This is a long debate, we must have seen that some of the scholars are calling it Halal while others are calling Haram, to counter … Only jhatka meat is allowed. Islamic Logic of Eating Halal Meat is the substitution of Haram food. The defining element of jhatka meat is the mere fact that the animal to be consumed is killed by a single strike or blow to the head in order to fulfill a principle of minimal pain. And violated your soul. Official Khalsa code of conduct categorically forbids consumption of halal meat. This results in discretion of the brain and heart; which makes the heart stops pumping and beating blood in a jiffy. There are also spacious logics behind eating halal meat. It is widely considered to be less painful to the animal as compared other methods of slaughtering, During Durga Pooja, Kali Pooja and among some festivals in … The answer to such arguments is in the … Big Basket includes ‘Jhatka’ meat. When contacted, the BigBasket customer care clarified to Mr Kumar that it was jhatka chicken only and probably was put in a wrong packet that by default read ‘halal certified’, however they refunded the money. A practising Muslim’s life is regulated by what is Halal and what is Haram (forbidden or prohibited). The Jhatka way. It always provides reasons for every problem. Importance of Jhatka Meat? Every now and then we come across the words- Jhatka and Halal, but the question is what exactly they mean and why is so much of a fuss around them. Jhatka certificates for Hindus, in lieu of Halal certificates ! The butchers, who slaughter the animal in a haram way, which is also known as the ‘Jhatka’ – chop the head off the animal completely, especially a chicken. It is scientific proof that the way of slaughter is healthier than the ‘Jhatka’ meat. This deliberate effort at ‘creative’ destruction is what we see in play in the government’s sudden, unilateral policymaking imposed on the nation without consultation, leave alone consensus. While halal meat is considered as permissible for the muslims, it is prohibited to the Hindus and Sikhs. 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